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Filipino Siopao Asado Ingredients Asado filling 500g pork belly, diced 3 cloves garlic, smashed 1 brown onion, finely chopped 2 tbsp peanut oil Sea salt 60ml (¼ cup) soy sauce 60ml (¼ cup) hoisin sauce 2 tbsp caster sugar 1 tbsp oyster sauce 250ml (1 cup) chicken stock 2 bay leaves 1 tsp freshly ground black pepper 1tbsp cornflour (cornstarch) 40ml (2 tbsp) water Dough 500g (3⅓ cups) plain flour 60g caster sugar 7g (2¼ tsp) dry yeast 1 tsp baking powder 250ml (1 cup) warm water 2 tbsp peanut oil
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TikTokandy_cooks
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