Korean Short Rib Seaweed Soup Ramen Recipe
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Korean Short Rib Seaweed Soup Ramen Recipe
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TikTokkemakase.cook
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maangchi.com
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maangchi.com
Korean seaweed soup purée?! I don’t know why I never thought of making seaweed soup into a purée form when Maddie and Avery were starting their solids journey! I’ve been thinking of ways to make just 1 thing that could feed ALL of my girls and the seaweed soup purée was a huge hit! Here’s how I made it with just sesame oil - no salt or soy sauce! Ingredients: dried seaweed stew meat, 1lbs dried anchovies, 8 large dried kelp, 4-5 pieces onion, 1 whole garlic, 4-5 cloves or 2 TBSP minced soy sauce
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Korean seaweed soup purée?! I don’t know why I never thought of …
689 views2 months ago
Facebookstephjoybae
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maangchi.com
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maangchi.com
Olive at the end 🥹🥰♥️😋 Korean seaweed soup (birthday soup) 10 servings 2 oz dried seaweed (miyeok) About 16-20 cups water 1 lb beef brisket, flank, top loin steak cut into bite sized pieces 4 Tbsp soup soy sauce 3 Tbsp soy sauce 3 Tbsp sesame oil for steak 3 Tbsp sesame oil for seaweed 6-8 cloves garlic, sliced Salt and pepper to taste 2 tbsp fish sauce (optional) 1. Soak the dried seaweed in cold water for 30 minutes to rehydrate. Rinse and drain the seaweed. 2. In a large wok, sauté garlic
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