868K views · 2.8K reactions | Mechado is a classic Filipino dish that...

This beef dish is slow-cooked and simmered until the beef chunks are tenderized. The soy sauce, beef stock, and tomato sauce give it a rich sauce while the veggies provide texture and flavor to this easy Filipino favorite. Get the full recipe: https://bit.ly/2kwjBZr Visit our YouTube channel for more videos, recipes, and step-by-step guides: www.YouTube.com/Yummyph | Yummy PH

354K views · 577 reactions | Mechado is a Filipino tomato-based braised beef with savory-tangy flavors from calamansi and soy sauce. Traditionally made using leaner and inexpensive cuts of beef larded with pork fat to keep it juicy and more flavorful. learn more about this dish and get printable recipe at https://www.foxyfolksy.com/beef-mechado/ | Foxy Folksy - Modern Filipino Kitchen | Facebook

Beef Mechado Recipe - Filipino Style Ingredients: 1. Beef Marinade 1.5 kilos - beef brisket 1 tsp - ground pepper 3 tbsp - soy sauce 3 tbsp - calamansi juice 2. Saute/ Fries 1/4 cup - cooking oil 1 cup - bell peppers 2 cups - potatoes 1 cup - carrots - Marinated Brisket 1/3 cup - garlic 1 cup - shallots 1 cup - tomatoes 100 grams - tomato paste 3 cups - water 3. Pressure Cooking Add: 3 small pcs - bay leaves 1 - beef cube 1 tsp - ground pepper 2 tbsp - spicy chilis 2 to 3 tbsp - sugar 2 tbsp - f

3.2M views · 132K reactions | Mama loves cooking Beef Mechado every holidays or when the weather is cold and rainy outside. It was a comfort dish for me and my siblings growing up in the Philippines and continues to be up to this day. ❤️ | otakoyakisoba | Facebook

1.8M views · 62K reactions | Mama LuLu Cooks: Beef Mechado (Filipino...

4.8M views · 26K reactions | Spicy Schezwan chutney recipe!! #cookingtips | Artkala4u | Facebook