This babka is like a hybrid of cake and quiche (all the good stuff!) SAVORY BABKA WITH GOAT CHEESE AND LEEK This is what you'll need: 10 ¼ goat cheese 1 leek ¼ oz dry yeast 1 tsp salt 2 tbsp sugar (divided) ¾ cup water (warm) 2 eggs ¼ cup olive oil ( more for brushing) 3 ¼ cups flour ( more for dusting) butter for servings #inseason | Kitchen Stories

Have you ever tried a savory babka? Here is your chance: see our recipe for a babka with carrots, miso and black sesame filling. #food #healthyfood #cleaneats #babka #carrot #hummus #miso #foodidea #recipe #gorenje #lifesimplified | Gorenje