🍞 NEW Brown Bread Recipe – As Promised! 🥰 As promised, here’s the new brown bread recipe you’ve all been asking for! 🥖💕 There’s been so much interest, and I really hope you get a chance to bake it today and enjoy it—I know you’ll love it! 💛 Happy baking! 👩‍🍳✨ You’ll find the full recipe in the comments below. ⬇️ Ingredients (for a 2lb loaf tin): • 1¼ cups (150g / 5¼oz) self-raising flour • 1¼ cups (150g / 5¼oz) wholemeal flour • 1⅔ cups (150g / 5¼oz) porridge oats, plus extra for topping

Homemade Brown Bread Recipe If you've come here to get the recipe I'd really appreciate a follow. Thank you so much! Ingredients • 250g coarse wholemeal flour • 300g plain flour & 150g porridge oats • 2 tsp baking soda • 1 tsp salt • 1-2 tbsp honey or sugar • 4 eggs • 700-800ml buttermilk Porridge oats to sprinkle on top are optional, you can use sesame seeds either or nothing at all. Method Preheat a fan oven to 210 degrees Celsius. Take a large mixing bowl and place all the dried ingredients i

Traditional Brown Bread, Simple and Easy Bread Baking, Make and Bake on the Same Day, Direct Method