Gulaman (Filipino-Style Jello) Recipe
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Gulaman (Filipino-Style Jello) Recipe
Gulaman is the Tagalog term for gelatin. This Asian-style jello is made from seaweed, called agar-agar. The texture is firm, unlike American jello. Filipinos usually add fruits to the gelatin and it is served as a dessert, or as "merienda" (snack).
Jun 30, 2020
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504K views · 632 reactions | Gulaman recipe | Cook at home recipes | Facebook
504K views · 632 reactions | Gulaman recipe | Cook at home recipes | Facebook
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Easy sago't gulaman dessert recipe, 4 ingredients lang! #reels #foryou #EasyDesserts | Cook at home recipes
Easy sago't gulaman dessert recipe, 4 ingredients lang! #reels #foryou #EasyDesserts | Cook at home recipes
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