Scientists discover gigantic hydrogen reserves dating back a million years beneath mountain ranges, boosting clean and ...

Known as the Sargasso Sea, sailors have crossed it for centuries, but few notice the border when they slip into glassy indigo ...

A new poly-metabolite score helps researchers and doctors track food habits more accurately than self-reporting.

Your daily food, travel, and shopping choices can significantly impact climate change if high carbon-footprint individuals ...

Sneaking aboard a minivan or clinging to the bumper of a delivery truck, small creatures like ants hitch rides on cars every ...

Ocean Census finds 866 species, including guitarfish, boosting marine conservation and future global scientific exploration.

Scientists confirm Zealandia, Earth's eighth continent, submerged almost two million square miles, with only 5% above water.

Food contamination is evolving, but researchers suggest AI tools can keep pace with chemical and biological hazards.

International Day for Biological Diversity on May 22 highlights this year's theme "Harmony with nature and sustainable ...

Research shows various animals respond positively to music, particularly those with lower pitches and slower tempos.

New research reveals how shark skeletons combine strength and flexibility—offering a blueprint for future materials and ...

Climate change is affecting grapes used to make wine all over the world. This means wines might taste different in the future ...