Certain tuna products may have defective lids that could lead to "a potentially fatal form of food poisoning," FDA notice ...

this 5-ounce can of wild skipjack tuna can be purchased for $4.14, definitely a pricier item in the realm of canned fish. Unfortunately, that price point is not earned. This pinky-grey chunk tuna ...

The year started off in an amazing way with a giant bluefin tuna being sold at Tokyo’s Toyosu Fish Market. Onodera Group, a famous chain of Michelin-starred sushi restaurants, bought the special ...

Nevertheless, shelf-stable fish is a healthy food option with low price appeal and long-lasting qualities. According to Healthline, canned tuna is not only high in protein but low in fat.

Sadly, bluefin remains on the menu in some restaurants. The sushi market keeps prices for tuna high — a single tuna sold for $177,000 in a fish market in 2010 — and encourages illegal and unreported ...

Atlantic bluefins are warm-blooded, a rare trait among fish ... Bluefin tuna have been eaten by humans for centuries. However, in the 1970s, demand and prices for large bluefins soared worldwide ...