Learn how to make classic chicken piccata. This quick and easy recipe features juicy, breaded chicken breasts in a lemon-caper sauce. Congress releases massive funding bill ahead of shutdown deadline ...

Rotisserie chicken, capers, butter, garlic, lemon, and white wine combine to create a creamy and bright filling in this chicken piccata potpie. Topped with a puff pastry crust, it’s a hearty skillet ...

Never made it? Better clear your schedule.

Turn comfort mode on with these soothing, filling dishes, a mix of old-school classics and creative new takes.

My oatmeal pancakes are browned and crackly-edged on the outside, creamy and soft on the inside. Hello, friends. I hope ...

Our readers at Serious Eats love a good project recipe—the kind that reads like a nerdy science experiment, focuses the small ...

Recreate your favorite authentic French dinner recipes at home with this amazing collection of recipes. These simple and ...

Charred Broccolini and cauliflower is served over a warm, garlicky bagna cauda sauce, and finished with pecorino and fried capers in this Italian-inspired winter side or starter.

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter.

As you prepare to celebrate Valentine's Day, we took out the guesswork and put together a list of ideas you can use to make ...

That’s the brilliance of this dish from Ashley Lonsdale, in which salmon steams over rice as it cooks and then is folded into the pot with arugula. The peppery leaves bow to the warm grains, rippling ...

Versatile main dishes that showcase grains can be rich in taste and kind to your food budget. And if you are trying to eat ...