Japan's core consumer prices in December rose 2.4 percent from a year earlier, pushed up by food costs, with the rate remaining above ...
Prime Fish Cellar gives Charlotte diners more access to the sourcing and seafood that helped put Omakase Experience by Prime ...
The Maritime Affairs and Fisheries Ministry is in the process of drafting a circular letter to ratify the agreement and ...
For the first time, a mackerel tuna—also known as “kawakawa” and “tulingan” in the Philippines, long considered nearly ...
Six Coachella Valley chefs present a signature dish from their restaurant menu and discuss the art of plating.
The 535-pound fish, purchased by Japan's self-proclaimed "Tuna King," was sliced and shipped to sushi restaurants across the ...
Seoul Shi opened on Oracle Road with sushi, Korean dishes, and Tucson’s only raw marinated crab. The restaurant replaces ...
From crispy hand-rolls to artfully crafted temarizushi, learn about some of the most popular types of sushi and what makes each one so special.
A single bluefin tuna fetched an astonishing $3.24 million (510 million yen) at Tokyo’s New Year auction, marking the highest ...
This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Every Jan. 5, the world's largest ...
Auction prices for domestic fresh wild bluefin tuna at Tokyo's Toyosu wholesale market opened 2026 on an unusual footing, as Japan's traditional New Year first auction on Jan. 5 produced ...
The bid of 510.3 million yen is said to have been the highest since comparable data began to be recorded in 1999. "Tuna King" Kiyoshi Kimura's sushi restaurant chain is reported to have paid the top ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results