When pioneering fisherman Dino Lukin died in 2011, nobody thought his wife – 31 years his junior – could save the business he ...

For the uninitiated, poke (pronounced poh-keh) is a Hawaiian dish of cubed raw fish, usually tuna, mixed with various ...

Scientists from Sweden's Chalmers University of Technology just figured out how to can tuna with less mercury: by using a ...

The study was performed by the Fishing Industry Association of Papua New Guinea (FIA PNG), which collaborated with the ...

U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...

In a world full of cookie-cutter chain restaurants, Beer & Fish Company stands out like a lighthouse on a foggy night, ...

With Yamasaki Modern Japanese Sushi and Cuisine’s opening at the end of 2024, the community now offers more upscale coastal ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

Welcome to the “Which type of fish are you?” personality quiz! Fish come in all shapes, sizes, and colors, with a vast array of unique traits and characteristics. Just like fish, people come in all ...

Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by the checkout at the stationery store next door and stacked between candles ...

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...