Bay leaves are a staple in Indian kitchens, adding a subtle aroma and flavor to dishes. These leaves are used in a variety of ...

Protein is one of the most important nutrients for the body. It is responsible for muscle strength, metabolism, weight ...

Paneer Korma is a delightful dish often enjoyed during Ramadan,. It's a creamy and aromatic curry made with chunks of paneer ...

Marinate the paneer cubes in lemon juice, salt, pepper, and olive oil for 30 minutes. Grill it on a pan till golden brown.

From heirloom pies to spiced potatoes, UT Austin students celebrate family, food, and storytelling with recipes for every ...

The city's food scene is seeing a flourish of south Indian restaurants serving hyperlocal and community-specific cuisines ...

Turn “ugh, saag” into “please pass some more” this winter. From buttery sarson da saag to garlicky palak and methi delights, ...

Add about 200 g crumbled paneer to the milk and stir constantly on medium flame. Cook until the mixture gets a thick ...

Kwatra shares how iD Fresh’s marketing priorities have evolved over the past year, particularly in terms of campaign planning ...

Cold days call for food that hugs you back. Here are five winter-perfect recipes that bring together fresh produce, bold ...

With 25 grams of complete protein, fibre, healthy fats, and genuine deliciousness, this salad checks every box: satiety, nutrition, convenience, and taste.

Winter need not mean surrendering energy, mood stability, or robust immunity. You can enjoy good health with the right diet.