Cover the bowl with plastic wrap and heat in microwave on high for about 3 - 4 minutes. You want to totally melt the butter.

A rich twist on the classic old-fashioned, this cocktail blends bourbon, caramelized fig syrup, and Angostura bitters for a smooth, fruit-forward sip.

Here, you'll find the best Halloween desserts that put the "treat" in "trick-or-treat." These easy recipes include spooky ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber. Old-fashioned oats have a ...

Pour the signature fudge icing on just after the cake ... frosting (with even more lemon), you'll want to keep this recipe ...

Stock up on butter, put on the coffee and sink in to these delicious offerings from authors Dorie Greenspan, David Lebovitz and Paul Hollywood.

Snickerdoodles are perhaps one of the first and easiest cookies to make for newbie bakers—it certainly was for me in home economics class way back when. For her new version of an old classic, Stella ...

Fast food chocolate shakes are reliable, decadent, and the perfect complement to salty fries. We tried 10 chain shakes and ...

St. Louis claims this accident-turned-legend as its own, and locals guard the recipe with fierce pride. Born from a ...

Taste Virginia’s finest desserts, where every bite of pie, cake, or cobbler tells the story of true Southern sweetness.

Tucked away in the charming town of Social Circle, Georgia, Hot Rod’s Diner serves up golden, crispy tater tots that might just be worth crossing state lines for.