ALBANY, N.Y., March 23, 2021 /PRNewswire/ -- The isomalt market is anticipated to make strides on the back of the rise in consumer inclination to use low-calorie, natural, and sugar-free sweeteners.

For scientist Terra Miller-Cassman, developing a material that could replace single-use plastics is a lot like baking. It includes things like measuring, heating and mixing. “I’m a much more precise ...

Functional carbohydrate manufacturer BENEO has expanded its expertise and product capabilities in the chewing gum sector by installing a kneading, extruding, rolling and scoring machine at its ...