INGREDIENTS: jalapeños: 2-3 jalapeños 1 cup of flour 1 cup (give or take) club soda, sparkling water or beer 2 tbs flaxmeal + ...

When I am developing a recipe, I spend a whole lot of time obsessing over it. The true test of a successful recipe, however (at least in my book), isn’t just one that I’ve tested again and again to ...

When I create a veggie burger, I start with a starring vegetable and add supporting ingredients from there. For me, this approach creates an endless variety of veggie burgers. They’re not meat ...

This past Wednesday while sitting outside enjoying what seemed like the first sunny day this whole year, a friend mentioned that it was the summer solstice. I immediately felt like I had some catching ...

If you've been a plant-based eater for any length of time, chances are that you've had your fair share of fantastic veggie, bean, or grain-based burgers that give meat-based sandwiches a run for their ...

This veggie burger recipe with quinoa, mushroom, and beets belong at your next cookout. Here's exactly how to make them, so you get the taste and texture of real meat. “These flavorful burgers are my ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Editor’s Note: If you’ve cooked this beloved ...

While meat lovers look forward to a Memorial Day barbecue, many people might be looking for a vegetarian option. With their high protein content, black beans lend meaty substance to veggie burgers.

In high school, which is when I started to really get into cooking, I was a vegetarian — meaning my early kitchen experiments involved a lot of vegetables, tofu and meatless burgers. In fact, I became ...

What is a perfect veggie burger? That depends on how you like it: there are fans of burgers that are bean-based, nut-based, vegetable-packed and made with grains. Not every veggie-burger-lover loves ...