Renewables firm BayWa r.e. has worked with one of Thailand’s leading manufacturers and distributors of processed cassava products – Ubon Bio Ethanol PCL (UBE) to set up its first floating solar ...

The rich purple hue and naturally sweet, earthy flavor of ube has long been a beloved staple in Filipino desserts. From the classic halaya, lovingly stirred for hours in traditional kitchens, to the ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking for generations, ube became Instagram-famous ...

A member of Kufa shows a newly uprooted cassava root crop at the group’s demo farm in Sitio Kusor, Bataraza, Palawan. A group of indigenous people (IP) in Bataraza, Palawan, may soon become local ...