Everyone shows up to Thanksgiving with a role. Some are chosen. Some are assigned against their will. But it's what makes the day interesting. There's the traveler who's been up since 4 a.m. fighting ...

People are reconsidering their approach to holidays. Socially and economically, the changing times present an opportunity to move beyond traditional ways of celebrating holidays, particularly ...

Thanksgiving wouldn't be Thanksgiving for Morning Edition host A Martinez without his grandmother's bolones de verde. The traditional Ecuadorian breakfast dish of deep-fried balls of chopped plantains ...

Chef Rick Martinez, a James Beard award winner, helped an NPR host recreate a beloved Ecuadorian dish his family ate during Thanksgiving. Here's... An Ecuadorian-style Thanksgiving: Recreating holiday ...