CHATHAM -- Launched amid the pandemic crisis, the haddock chowder program developed by Cape Cod Commercial Fishermen’s Alliance is now being celebrated at the highest levels of the federal government ...
Chef Jasper White, who died on May 11, weeks before his 70th birthday, was one of the innovators of New American Cuisine. At Jasper's, the fancy restaurant that he ran on the Waterfront, he took ...
CHATHAM -- The Cape Cod Commercial Fishermen’s Alliance is poised to launch an ambitious new program in response to the food security challenges exacerbated by COVID-19. It’s about chowder – not clam ...
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