Contrary to current scientific dogma, fat does have taste after all, according to Purdue University research. For decades scientists agreed on four basic food tastes: sweet, salty, sour and bitter. In ...

This story appears in the December 2015 issue of National Geographic magazine and is part of National Geographic’s Future of Food initiative, a special five-year project that seeks to show how ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...

Just like our taste in music, TV and culture, taste in food differs from person to person. But why does the same food bring about such different responses in different people? And the all ...

Read full article: Tasty Tuesday: Borderline serves fresh, authentic tacos inside Detroit’s Whatcha Wanna Eat food hall This Tasty Tuesday, we're also celebrating Taco Tuesday at Borderline ...

A 2010 study tested people's sense of taste both inside and outside a simulated plane cabin. The researchers found sensitivity to sweet and salty food was reduced by 30% while in the cabin.

Stop assuming you'll remember that one cool product you saw scrolling, and just save the link already. View Entire Post › ...

If you buy through a BGR link, we may earn an affiliate commission, helping support our expert product labs. Experiencing a sudden loss of taste and smell has been found to be an accurate ...

Good For You Taco Soup, My Witch’s Brew 1½ pounds lean ground beef, turkey, chicken or substitute, browned and crumbled 1 large onion, chopped 4 garlic cloves, minced 1 cup thinly sliced celery ...

The image to the right is a diagram of the seed of a wheat plant ... Which do you like the taste of? Maybe you prefer one for certain recipes and another for a different recipe. Okay, start with ...

America's Test Kitchen cookbooks are the gold standard of recipe writing. Each entry is meticulously tested and written with ...