Chef, restaurateur and author Karan Gokani is stopping by the TODAY kitchen to make a few of his favorite recipes from his cookbook, "Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri ...

Authentic Chicken Kottu Roti is a flavorful Sri Lankan street food that can be easily recreated at home. This dish, which ...

I work in sustainability, so I am acutely aware that carbon emissions, biodiversity loss and pollution may kill us I used to work in social justice, so I am also aware that if climate change doesn’t ...

This Sri Lankan curry is rich, creamy and very comforting. Grinding the spices yourself will give it a bolder flavour and complements the lemongrass and ginger beautifully. serves For the curry powder ...

Literally translated to mean “yellow rice,” this Sri Lankan rice speciality is cooked in coconut milk. It is often made on special occasions and is always served with Sri Lankan chicken curry, fried ...

We have kiribath, or coconut milk rice, for breakfast and stringhopper biriyani, or pressed noodle cakes made with rice flour ...

May 22, 2017 - Asia Society Korea continued its cooking class program on Monday by teaming up with the Embassy of Sri Lanka and Mr. Karupan Selliah, junior sous chef at the Millenium Hilton Hotel in ...

The restaurant, which built a bit of a following at the recent Wichita Asian Festival, will open sometime in the next few ...

I love playing with spices, and an exotic spice mix unknown to me is always a cool (hot) kitchen challenge. Let’s try our hand at a Sri Lankan curry mix. It’s a good idea to own a simple grinder and ...