Add Yahoo as a preferred source to see more of our stories on Google. Whether it’s a healthy lunch or some greasy late-night chow after you’ve been burning the midnight oil, your local Chinese joint ...

Starter: Tonight, we're preparing Asian specialties. What better recipe than shrimp spring rolls?! Step by step, we'll teach ...

For your next dinner party, get your guests involved. Host a spring roll dinner party and lay out a spread for making spring rolls with all the fillings to let your guests create their own. Even ...

From picking the right wrapper to nailing the perfect filling and pairing it with a dreamy dipping sauce, spring rolls are ...

Public television's award-winning chef Ming Tsai uses spring roll wrappers for his crispy vegetarian rolls. (Photo by Bill Bettencourt for Kyle Books) Spring rolls or eggrolls can be filled with ...

Here's a list of different variations of these classic Chinese spring rolls. Spring rolls can be a perfect starter for any ocassion or get-together. This Chinese recipe can be made by using different ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Spring rolls have a 2,000-year-old history. The dish's origin story is hinted at in its name, but it's easy to completely miss this – Chinese restaurants serve this staple all year round, so you might ...

Simply sign up to the Life & Arts myFT Digest -- delivered directly to your inbox. One April evening in the Sichuanese capital Chengdu, chef Yu Bo and his wife invited me for supper. They insisted ...