Try this diet-friendly samosa recipe made with wholesome ingredients for a crispy, low-calorie snack that supports healthy ...
For pastry: Mix flour and salt in a bowl. Add oil and combine until mixture resembles bread crumbs. Slowly add water and mix for about 10 minutes, or until dough looks smooth. Cover dough and let it ...
These hand-held, savory pastries are filled with a mixture of garam masala-spiced potatoes and peas and served with a sweet tamarind chutney and a mint chutney. For extra-crispy pastry, refrigerate ...
4 to 5 hot green peppers 1 small piece of fresh ginger 6 large potatoes, boiled 1 teaspoon whole cumin 1/2 cup green peas, boiled 1 tablespoon garam masala (available at any South Asian grocery store) ...
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