Sabudana khichdi is a delectable and filling dish that is popular in the Maharastra state. The beautifully chewy texture, tempting nutty aroma, and pleasant sweetness make this a favorite breakfast or ...

Tapioca or sabudana is a non-cereal food source and consists of starchy carbohydrate; hence it is consumed widely during any Hindu fasting ritual. However, sabudana dishes are enjoyed year-round.

Navratri Day 2 calls for delicious, fast-friendly meals perfect for families abroad. Recipes like Sabudana Khichdi, Kuttu Ki Puri, and Singhare Ke Atte pancakes bring the authentic taste of India to ...

Dosa, a healthy option, is easy to make with minimal oil. When fasting, try a twist by using kuttu instead of rice. Wondering how that's prepared? Think low-fat sabudana vadas made with just a few ...

Fasting for Navratri in the summer can be quite a daunting task. Moreover, with the COVID-19 pandemic, there is more focus on eating and staying healthy in these times. We spoke to some TV artistes ...

Sabudana khichdi is one of the most popular dishes during Navratri. This dish is light, nutritious, and easy to prepare. Simply soak the sabudana for a few hours, toss it with roasted peanuts, and ...

The holy days of Navratri are just around the corner, and all the devotees are ready to enjoy and celebrate this auspicious festival with great enthusiasm. During this festival, people take good care ...