Here’s How You Can, Reduce Food Waste, in Your Kitchen. From tossed out cutting board scraps to forgotten refrigerator ...

In addition to incorporating more fresh fruits and vegetables into your diet and streamlining your grocery budget, another critical aspect of food shopping is proper storage and maximizing shelf life.

The initiative marks the grocery industry’s inaugural on-site food waste conversion technology, enabling food waste to be ...

Waste entering Springfield’s landfill nearly doubles between Thanksgiving and New Year’s Day, with much of the increase ...

Frozen, canned, and dried fruits and vegetables are all nutritious, affordable, and convenient ways to help you reach your 5-a-day goal.

Amazon and Mill are partnering to bring food waste conversion technology to Whole Foods Market stores, converting scraps into ...

Parent company Amazon partners with Mill Industries for system that produces “food grounds,” which can be repurposed as ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

Michael Adeshola is the Group General Manager of Arzikin Noma, an agricultural firm that partners with smallholder farmers to ...

AI-powered food waste tracking systems, such as Winnow's, have helped major hotel chains significantly reduce food waste and ...

Waste Management's new plant in Anderson is capable of processing about 40,000 tons of green waste and food scraps annually.

Japan depends heavily on imports, bringing in two-thirds of its food and three-quarters of its animal feed. To reduce that reliance, the country set a national goal to cut imported feed use by 2030.