This crispy fried calamari recipe shows how to prepare tender squid rings with a light, golden coating that's perfectly crisp in every bite. The squid is seasoned with salt and black pepper before ...

Clean calamari and cut into 1/2 inch strips. Wash the Swiss chard and kale, and chop coarsely. In a large pot, bring 2 quarts of salted water to a boil, add the greens and cook until tender. In a ...

If you’re looking for a light yet flavorful dish that comes together in just 20 minutes, this Baby Calamari Salad is a ...

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Dan Rinaldi, a firefighter in Providence, Rhode Island, leaned on his state’s fresh seafood for this dish. He says battered squid tossed with hot cherry peppers is a great representation of where he ...

In a mortar (or Cuisinart), crush the sea salt and rosemary into a fine dust. Add the anchovies and garlic, and pound until the mixture has the consistency of a paste. Add the remaining ingredients, ...

This recipe comes from How to Roast a Lamb: New Greek Classic Cooking (Little, Brown) by Michael Psilakis. This is the Greek take on fritto misto, and you can add all kinds of things--vegetables, meat ...

Every year there is at least one gift that is a huge success. This year, it was the air fryer we bought for our daughter Melissa. When she asked for one, I was a little surprised. Melissa doesn’t love ...

Longtime Providence firefighter and self-taught home cook Dan Rinaldi is one of 10 cooks on PBS’s new eight-episode reality show, “The Great American Recipe” Dan Rinaldi, a longtime Providence ...