The plant-based dairy alternatives market is hitting a speed bump. Following years of growth, demand for alternatives to traditional dairy selections is declining because of factors such as higher ...

A recent study published in Nutrients evaluates the nutritional profiles of plant-based dairy alternatives and found satisfactory macronutrient composition despite lower protein levels. Study: A ...

The Plant Based Foods Association reports that sales of this emerging category have now surpassed $7 billion in sales and reached double digit gains of 27% in 2020. Plant-based foods, according to the ...

DEWITT, N.Y. — Byrne Dairy, Inc.’s plant in DeWitt has been named the 2022 Dairy Plant of the Year by Dairy Foods Magazine for its accomplishments in aseptic production, food safety, and ...

Benefits plant foods offer include fruits and vegetables that provide a variety of vitamins and minerals. Whole grains, nuts, seeds and legumes offer protein and a variety of vitamins and minerals.

Danone unveiled what it described as an ‘industry first’ this week: a new infant formula that blends plant and dairy ingredients. Manuela Borella, Vice President of Global Plant Based Strategy & ...

CHICAGO — With plant protein dominating today’s food conversation, and showing few signs of abating, the dairy protein industry has joined forces to communicate the many years of research supporting ...

US retail sales of plant-based milk surged 21.9% to $2.542bn in measured channels in the year to Jan. 24, 2021, while sales of plant-based cheese and yogurt (far smaller categories) were up 43.6% to ...

You’ve probably heard a lot about the new plant-based foods — meatless beef and poultry and dairy-free milk, for example, but most people don’t know much, if anything, about them. In fact, the first ...

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