The Pentawards has released its annual report unveiling the top packaging design trends set to take over 2025. With cultural shifts, changing consumer habits and an increased focus on environmentalism ...

The packaging industry enters 2026 under regulatory and sustainability pressures after a year of smart and bio-based ...

Packaging design is one of the areas in which changing trends are most keenly felt. As we approach the end of the first month of 2024, the awards body Pentawards has released its annual report picking ...

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Ottawa, Nov. 03, 2025 (GLOBE NEWSWIRE) -- The latest Sustainable Packaging Usage Statistics reveal that consumers and businesses worldwide are increasingly aligning their choices with sustainability ...

Ottawa, Nov. 17, 2025 (GLOBE NEWSWIRE) -- The global sustainable secondary packaging market size is set for a major revenue surge, with growth projected to reach hundreds of millions by 2034, ...

As an e-commerce business owner, encouraging existing customers to repurchase is as important as attracting new buyers. Alex Schultz, Meta's CMO & VP of Analytics, says that if you have 20-30% of ...

A number of years ago, my company was approached with a potential opportunity: to provide design and consulting for a redesign of all the “not to be named” quick-service restaurant packaging ...

Food, glorious food—and to that, we would add food packaging. It’s functional, sure, but the material, design and what the packaging communicates are what gets our Veritiv® packaging teams excited.

Dr. Steen Tjarks is the CEO at T&T Design, a global packaging and artwork agency that specializes in private label. Private-label products have seen significant growth globally, and I see packaging ...

DIELINE Magazine is a biannual digital publication packed with exclusive content for packaging professionals and creatives, available exclusively to DIELINE Pro annual subscribers. Excerpt from ...

From biodegradable films to smart labelling systems, food packaging innovations are transforming the way we protect, store, and transport what we eat. These advancements address critical global ...