Our nation faces many climate-related challenges, but one of the most pressing is how to feed a growing population sustainably. As land resources grow scarce, it’s clear that we must look to ...

The cardboard gravestones read “RIP Local fisherman,” “RIP Wild Fish,” and “RIP Humpback Whales.” Assembled in response to new aquaculture sites planned off the coast of California, the gravestones ...

Industry advocates argue that passage of the Marine Aquaculture Research for America (MARA) Act would create a predictable pathway, support science-backed demonstration projects, and stimulate the ...

The commercial fishing industry is vital to Texas. In 2022, coastal fishermen in Texas harvested 62.9 million pounds of seafood, valued at over $169.7 million. Despite the strength of the industry, ...

America’s seafood industry has long been a vital contributor to our economy, with the seafood supply chain supporting more than 1.8 million jobs nationwide, but you may be surprised to learn that the ...

As an Ohio soybean farmer, I never imagined the ocean would offer one of the most promising opportunities for my crops. Yet soybeans — and many other crops grown in Ohio — are now a key ingredient in ...

The Trump Administration’s push for seafood competitiveness could net Florida's first offshore aquaculture. But some worry fish farms could be a floating hazard in the storm-lashed Gulf. Neil Sims has ...

Neil Sims has a vision. He imagines thousands of red drum fish swimming in the open Gulf, the Florida sun glinting off coppery scales. These red drum are farmed, not wild. They circle inside a ...

Neil Sims has a vision. He imagines thousands of red drum fish swimming in the open Gulf, the Florida sun glinting off coppery scales. These red drum are farmed, not wild. They circle inside a ...

Despite its arid climate and abundance of cacti, Arizona has a growing aquaculture, or fish farming, industry that offers a promising solution to help meet the rising demand for American-raised ...

Aquaculture produces more than half of the world’s seafood, mostly in inland and coastal waters. Industrial marine and coastal finfish aquaculture, such as salmon farming, accounts for just a fraction ...

Neil Sims has a vision. He imagines thousands of red drum fish swimming in the open Gulf, the Florida sun glinting off coppery scales. These red drum are farmed, not wild. They circle inside a ...