Indonesia is the second most noodle eating country in the world. The country reported an annual demand of 14.26 billion servings as of December 31, 2022. Given that Indonesia is home to one of the ...

After eating our way through Vietnam, it became clear that contrast was one of the defining features of the cuisine. Tender and crunchy. Spicy and fresh. Hot and cool. Many times all in the same dish.

Some enjoy noodles as a better option depending on the time of the year. For others, it doesn’t matter all that much… and it shows. There are countries out there that consume tons and tons of them ...