New Zealand’s recognition as a wine-producing country has come a long way since its debut in U.S. wine markets in the mid-1980s. The commercial wine industry in New Zealand had just yielded its first ...

The vineyard purchased by TWE is in the Marlborough region, New Zealand. Credit: Jeffrey B. Banke / Shutterstock Australia’s Treasury Wine Estates (TWE) has announced plans to expand its footprint in ...

From Marlborough sauvignon blanc to Central Otago pinot noir, we get to know the producers shaping Aotearoa’s vibrant wine scene and the stories behind their bottles. When you're looking to buy a ...

Add Yahoo as a preferred source to see more of our stories on Google. One of three subregions of the larger Wairarapa region, Martinborough has literally nothing but over 4,000 miles of frigid Pacific ...

New Zealand’s Babich Wines is expanding its Marlborough grape supply and winery capacity as part of ongoing investment in the family-owned business. The project could see production increase by up to ...

Sauvignon Blanc has been New Zealand’s most recognizable wine variety since the 1970s, often rivaled only in regional recognition by the Sauvignon Blancs of Sancerre. Roughly 72% of the country’s ...

Aiming for stardom in the wine industry was the last thing on the mind of Erica Crawford, whose 2022 Loveblock Sparkling Sauvignon Blanc is expected to soon make its U.S. debut through Pennsylvania’s ...

Regenerative viticulture goes beyond sustainability, improving vineyard ecosystems, soil health, and biodiversity for ...