A new genomics marker tool has been shown to accurately identify tilapia species and tell apart their hybrids, providing a novel resource to help develop aquaculture and empower conservation in ...

The right seafood can make for a nutritious and satisfying meal, but it’s not always easy to decipher its labeling. Wild-caught, farm-raised, all-natural and organic are just a few buzz words shoppers ...

October is National Seafood Month and Slapfish, a modern seafood franchise serving up bold, crave-worthy dishes, is on a mission to raise awareness around the misconceptions of farmed fish. In ...

Burn injuries, particularly severe cases, require advanced care to manage pain, prevent infections, and promote healing. Using tilapia fish skin as a biological dressing has shown remarkable potential ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Under the glow of special lights, tomato plants and basil grow fast and lush ...

Graduate student Gifty Anane-Taabeah (right) measures water quality and collects fish samples with her advisor Emmanuel Frimpong, an associate professor of fish and wildlife conservation in the ...

The delivery of a dead “monster” Nile tilapia — that weighed in at 16 pounds and stretched more than two feet long — has state officials thinking of new ways to encourage fishermen to try to hook the ...

A new genomics marker tool has been shown to accurately identify tilapia species and tell apart their hybrids, providing a novel resource to help develop aquaculture and empower conservation in ...