To prepare Neapolitan mostaccioli, start by pouring the flour, almond granules (1), and sugar (2) into a bowl. Then sift the unsweetened cocoa powder (3), the pisto (4), and the ammonium bicarbonate ...

It isn't always easy to figure out the best pasta shape for a given dish, but lucky for you, Mashed put together a guide to pasta shapes and when to use them. Among these shapes are tube pastas, which ...

BARBECUE PASTA CRAVINGS? C.W., now in San Diego, asked for the recipe for barbecue pasta sold at Cheesecake Bistro. N.C. from Mandeville sent her adaptation of a recipe that "It reminds my husband of ...

This low-fat dish is a favorite of columnist Michelle Singletary's family. She serves it with a salad. Adapted from a recipe on DiabeticCooking.com. Ingredients 8ounces dried thin mostaccioli pasta ...