Día de los Muertos recipe: This pan de muerto is perfect for dunking in chocolate

A proper celebration of Dia de los Muertos requires pan de muerto. Some families might bake a few loaves and leave them at ...

30 Sweet Bread Recipes From Saffron-Scented Buns to Cinnamon Raisin Bread

From plush morning buns to festive holiday wreaths, these sweetened bread recipes deliver tender crumbs, fragrant spice, and ...
San Diego Union-Tribune

Meatballs, sauce and crusty bread make for a sublime sandwich

It doesn’t matter whether you call them polpettes (Italian), koftas (Middle Eastern), keftedes (Greek), köttbullars (Swedish), bola bola (Filipino), or albondigas (Mexican), meatballs in nearly all ...
AZ Central

The key to a great Sonoran hot dog is a great doggo bun. Here's how to make them

Sonoran doggos — the all beef hot dog, the bacon wrap, the lime mayo, avocado crema, caramelized onions or raw diced, pickled spicy mushrooms, carrots and jalapeño, chorizo beans, diced tomatoes, ...
San Diego Union-Tribune

Pan de muerto, bread of the dead, sustains tradition

HOMESTEAD, Fla. — This time of year, Elizabeth Hernández turns La Patrona Bakery into a frenetic pan de muerto operation, making dozens of round loaves topped with bony fingers. This bread of the dead ...