Premieres Saturday, Oct. 25, 2025 at 1:30 p.m. on KPBS TV / Stream with KPBS+. We head to Malaysia to learn about the fusion ...

Sarah Tiong was a lawyer before she applied to compete on "MasterChef Australia" in 2017. She didn't win the show, but her passion for Malaysian street food won over fans and led to an entirely new ...

Overflowing with sambal-spiced dark meat, Starry Kitchen’s new dish might be the most spirited and sweat-inducing potpie you’ll ever have. The craggy and somewhat lopsided crust, created by Starry ...

Put the chillies, onions, lemongrass and cleaned ginger into a food processor and puree; add a little of the oil to form a paste-like consistency. Rub the chicken pieces with the powdered tumeric and ...

KUALA LUMPUR: Malaysian chicken curry (pic) tops the list of TasteAtlas’ 50 Best Stews in the world. The online food platform, described as an encyclopaedia of flavours, announced the ranking on ...

In the riot of colors and smells that is Cape Town, South Africa, we found a vibrant one-pot chicken and vegetable dish that turned our idea of what a curry is on its head. From a distance, this Cape ...

Malaysian curry puffs, AKA karipap, can be quite time-consuming if you make them entirely from scratch. Here, recipe developer Tess Le Moing simplifies things by substituting frozen puff pastry for ...

Sarah Tiong was a lawyer before she applied to compete on “MasterChef Australia” in 2017. She didn’t win the show, but her passion for Malaysian street food won over fans and led to an entirely new ...