Women have for decades been limited to their roles as homemakers, and business has always been looked at as the male bastion. In 1959, seven Gujarati women created history by coming together to create ...

Creamy black lentils mopped up with any kind of freshly-made Indian flatbread is a tasty combo. Chef Balwant Sajwan chooses to serve his recipe for Kali Dal with Lijjat papad-accented parathas. These ...

Chef Ajay Thakur gives you a super excuse to celebrate summer by adding mangoes to your plate. Aamras Puri can be rustled up in no time and will have your family licking their lips post breakfast. Add ...

On a chilly December morning, a group of women wrapped in colourful saris, warm shawls and woollen caps huddled outside a three-storey building in a busy neighbourhood in Delhi. Within the walls of ...

The Lijjat Papad Story: In a world where women were often confined to domestic roles, seven Gujarati women broke the norms in 1959 by creating a business that would go on to become one of India’s most ...

The fairytale success of Lijjat Papad -- a multi-million-dollar venture founded by seven women in a crowded Mumbai tenement in 1959 with seed capital of ₹80 ($1.10) -- belies its revolutionary ...

THE fairytale success of Lijjat Papad - a multi-million-dollar venture founded by seven women in a crowded Mumbai tenement in 1959 with seed capital of 80 rupees (S$1.42) - belies its revolutionary ...