Oh, lemons, let’s discuss one dessert that comes as close to sun on a plate as you can possibly get: the lemon bar. Those ...

It’s no secret that moms are often amazing chefs. After all, they don’t spend years (or even decades) churning out filling and flavorful home cooking without seasoning their culinary skills. Katie’s ...

In this episode of In the Kitchen with Matt I will show you how to make Lemon Bars or Lemon Squares. This homemade lemon bar ...

Dear SOS: Prior to visiting the Huntington Gardens recently, I stopped at the Julienne Gourmet Market in San Marino and had the most amazing lemon squares — tart and flaky, and with a filling that had ...

Editor’s note: Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level.

Using every part of the lemon makes these custard-based treats extra citrusy The whole of this recipe can be completed in the single bowl of a food processor. And instead of zesting and juicing many ...

You’re longing to have a special, homemade dessert, but you’re convinced you don’t have the time to make something sweet. Well thankfully, we’ve got a sweet surprise up our sleeves. We found a recipe ...

Apparently I was born without the chocolate gene. If anyone is promising decadence for dessert, I would prefer death by citrus. Lemon or lime will do, as long as it comes in an absurdly rich and ...

Thoughts of spring break make me immediately think of sunshine. This year, I won’t be hitting a beach in Florida or Cancun (darn!), but I wanted some kind of baked treat that reminds me of the warm ...