Is there a more perfect food than the humble french fry? All signs point to no. The fried potato with a crispy exterior and mushy inside, topped with salt and dipped into your choice of condiment, has ...
At Food & Wine, we rarely favor frozen over fresh — but we make an exception for french fries. Most frozen fries are par-cooked (often double-fried) and coated in a thin layer of starch and sugar, ...
Fries are a delicacy. I'm not even talking about fancy handmade fries, which are wonderful. No, I specifically mean factory-made, flash frozen, packed in a plastic bag, indisputably junk food variety ...
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