Seaweed and kelp are gaining popularity for their nutrition, sustainability, and culinary versatility. Here’s why sea ...
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The healthy noodle market is booming, thanks to low-carb fans. So it’s no surprise that kelp noodles, which used to be a specialty store item only, are now readily available at the neighborhood ...
Healthy food doesn’t mean sacrificing good food. There are great tasting plant-based substitutions to your favorite dishes that’ll still make your taste buds dance. Polly Gaza – founder of Chicago Raw ...
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Kelp noodle stir fry and dandelion salad: Climate scientists reveal what we'll soon be eating
The likes of shepherd's pie and fish & chips soon be off Britain's dinner menu in favour of more eco-friendly options, according to a new report. Scientists have teamed up with HelloFresh to predict ...
On a gray morning in late April, Suzie Flores, 40, the owner of Stonington Kelp Co., hustled out of her hybrid Highlander in a Westport parking lot. She grabbed a couple of coolers of freshly ...
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