Ag-tech start-up Better Origin wants to fix the broken food chain through its AI-powered insect ‘mini-farms’. The group has just completed a Series A funding round. FoodNavigator catches up with CEO ...

Although 2.3 billion people around the world experience moderate or severe food insecurity, around 40% of all food produced globally goes to waste, according to a study conducted by the World Wildlife ...

Even in areas relatively undisturbed by human activity, insect populations are on the decline, with climate change as a likely culprit. That's the finding of new research from the University of North ...

(Nanowerk News) A new study (Nano Today, "Quantifying the trophic transfer of sub-micron plastics in an assembled food chain") from the University of Eastern Finland shows that lettuce can take up ...

Food companies can potentially cut their volumes of waste up to 75% using insect bioconversion, whilst at the same time creating valuable new revenue streams, FoodNavigator hears. Regulatory change is ...

As spring gives way to summer, nature's treasure chest awakens. Earth's biological wealth sprouts, blooms and clamors. These contents once blanketed the landscape with a thin, life sustaining fabric, ...

A London startup is on a mission to make eating bugs seem less weird — and a new partnership with a U.K. fast food chain could help it reach that goal. Abokado has already established itself as a ...