As many visitors to the Forverts (the Yiddish section of the Forward) know, you can get an immediate English translation to almost all words you find in the Yiddish-language articles. Just click on ...
Ever wonder what Ashkenazi Jews baked for Purim, aside from homentashen? Learn about it in this special Purim edition of “Yiddish Word of the Day” by Forverts editor Rukhl Schaechter. You’ll also hear ...
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