Editor’s Note: “Stanley Tucci: Searching for Italy” is available now on CNNgo and Discovery+. Sign up to CNN Travel’s Unlocking Italy newsletter for more. For the Tucci family, a feast is not complete ...

1 1/2 pounds (about 5 1/2 cups) all-purpose flour, divided 2 cups granulated sugar, for rolling 1. Sprinkle yeast over the warm water; let stand 5 minutes or until foamy. 2. Using an electric stand ...

Get ready to fall in love with these light, airy, and irresistibly delicious Italian donuts known as Zeppole! Crispy on the outside, soft and fluffy on the inside, these little bites of heaven are ...

Note: This recipe should take 40 minutes to complete. There is a 15-minute prep time and a 25-minute cook time. It ought to produce 35 zeppole. 1. Put the oil in a deep fryer, or deep pan, and heat it ...

Giada De Laurentiis has a new gig — as a children's book author! The first two installments of the chef's new children's book series, "Recipe for Adventure," just came out on Sept. 3. They follow the ...

n These recipes are from two sisters, Rose Sacco Cognetta and Lucy Sacco Loglisci, who are now both afflicted with Alzheimer's disease. They were sent in by Cognetta's daughter, Angel Dazzo, of ...

That's what Hoboken Now wanted to know. And so we asked the women of Hoboken's St. Ann's Guild to let us in on the 98 year-old secret recipe. And they said no. Well, ok, so I wasn't allowed to see the ...