Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

Typically baked ham is on the menu for Christmas dinner and this is a great, basic spiral ham recipe. Thanks to the brown sugar and pineapple, the glaze is tangy and sweet. The ham turns out nice and ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

Any way you slice it, cured ham with its smoky, sweet flavor is a favorite Easter menu meat choice. Banish any idea that ham is a complicated meat to cook. It's easy. In fact, if you get in a rush on ...

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Don’t wanna end up working hefty holiday recipes in your kitchen? Don’t worry! Cracker Barrel has got you the best holiday ...