Add Yahoo as a preferred source to see more of our stories on Google. And yes, while we’re covering the traditional soups that come to mind when you think chowder—namely, seafood varieties—we’re going ...

Add Yahoo as a preferred source to see more of our stories on Google. After the holidays, your fridge is probably filled to the brim with leftovers. But instead of eating the same thing for the next ...

I made sweet potato and ham chowder last week for a class I was teaching at Southern Home & Kitchen — and it was a big hit. Sweet potatoes and ham make for a natural combination. But the addition of ...

When the weather is cold outside, a hot bowl of soup is just the right meal to warm you up. There are so many different types of soups and chowders and different proteins to put in them, it is hard to ...

This recipe reminds me of my grandmother’s cooking, brought into the present day. She would have used ham hock, but I find that the shank has so much more meat on it. I ask the farmer for our ...

When winter wraps its chilly arms around us, there's nothing quite like a steaming, hearty bowl of chowder to chase away the cold. Versatile and easy to whip up, chowder is ideal for those who aren't ...

Cook's note: It's much easier to dice up the ham if you freeze it. If it's already sliced, you can just cut it into strips and then dice it. Heat the vegetable oil in a heavy pot over medium heat. Add ...

Ham is a staple for Easter dinner, and this recipe using your slow-cooker will make the star of dinner stress-free to make. With just 25 minutes of active time, you'll let the slow cooker work its ...