Grilling gives fish great flavor without the need for lots of added cooking fat. But this healthy method for cooking seafood can be stressful if you don’t get the technique right. The problem is that ...

1) Submerge tuna steaks in an Asian-style marinade for 5 minutes per side. 2) Pour 1¼ cups of sesame seeds into a bowl or dish. 3) Roll each tuna steak in the sesame seeds, coating the steak on all ...

CLEVELAND, Oh — Fresh tuna steaks are easy to prepare and can be very versatile depending on how you flavor the fish. Fox 8’s Kristi Capel learned how to pick out a quality tuna steak and how to ...

Grilling gives fish great flavor without the need for lots of added cooking fat. But this healthy method for cooking seafood can be stressful if you don't get the technique right. The problem is that ...

Place marinade into a baking dish or bowl and place tuna into it. Allow to marinate for 15 minutes to 30 minutes. Remove tuna from marinade and discard the marinade. Grill tuna to desired doneness.

Tuna steaks are a treat, and the intense heat of the grill is perfect for getting a good sear on the outside while keeping the inside tender, moist and pleasantly pink. We wanted a foolproof method ...

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In a shallow bowl or pie plate, combine the lime juice, cilantro, mustard, chili powder, oil, salt and pepper. Stir well. Add the tuna steaks, turning to coat. Cover and refrigerate for at least 15 ...

Lots of recipes call for this common cooking technique, but you might actually be making a mistake if you're preparing your ...

Looking for healthy, high-protein meals that are perfect for warm weather? These 18 grilled fish recipes are light, flavorful, and loaded with lean protein to fuel your summer days. Whether you’re ...