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The 2-Part Oil Trick Gordon Ramsay Uses For The Crispiest Steak Crust

To pan-sear a steak worthy of any restaurant, Gordon Ramsay uses high heat and a two-part oil trick that ensures a tender ...
Food & Wine

Someone Finally Made a Steak That’s Good Enough for Gordon Ramsay — Here’s How to Do It Yourself

It’s no secret that Gordon Ramsay is hard to please. Known for his network of Michelin-starred restaurants, he has also made a name for himself on television, dishing out tough love to contestants and ...
Hosted on MSN

Gordon Ramsay's 10-Minute Steak Sandwich Is My New Go-To Dinner

There's one surprising ingredient, but trust the process. When you hear the name Gordon Ramsay, multiple dishes may come to mind, from his signature beef Wellington to sticky toffee pudding—or even ...
Business Insider

I had dinner for two at Gordon Ramsay Steak. For $320, we thought it was expensive but worth it.

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