Sweet meets fruity and savory, our goat cheese and plum tartlets will be your (and your guests\') new favorite finger food.

Even though the main dish is the star of the show at Easter dinner, every Southern host knows you've got to have a few ...

Just slice fresh figs in half, add a dollop of goat cheese on top, and finish with a drizzle of honey. This dish highlights ...

I plan a special Oscar menu every year, no matter if I'm actually throwing a party or just watching the telecast with a couple of people or by myself. This year, in need of a quick appetizer to ...

I know these prosciutto cups look like they belong on a high-end restaurant menu, but I promise you, they’re surprisingly simple to make right at home with a basic muffin tin. They’re a naturally ...

Place on platter covered with parchment paper. Pat balls down into a coin shape and refrigerate. For Crostini: Heat oven to 350 degrees. Melt butter. Slice baguette into 1/4-inch thick slices and use ...

Fall meals feature warmth, seasonal berries, and shareable portions that are hard to beat, especially when they are done with flare. Get the party started with amazing Fall appetizers. Crostini ...

From the glinting ballgowns and sleek tuxes to the impassioned speeches, the Academy Awards are one glamorous affair. And for ...

Light dry rosés are perfect for warm weather refreshment. Most Provençal rosés, Pinot Noir-based rosés from Burgundy and the Loire, and Italian Bardolino Chiaretto are not all that different in style ...