Chicken soup, a cozy winter classic, gets a zesty kick in this recipe from fresh ginger simmered in the savory chicken broth.

Erica Reid, healthy-living advocate, cookbook author, mother of two and wife of music mogul L.A. Reid, joins TODAY Food to share easy and healthy recipes from her new book "Shut Up and Cook!: Modern, ...

Kylie Kwong says, "The secret to good fried rice is cooking the eggs first. You scramble the eggs and take them out of the wok. Then you stir-fry onion, bacon, ginger and all of the aromatics, put in ...

I struggled for years with cooking a simple pot of rice. Even after culinary school, where teachers practically drilled the water-to-rice ratio into our brains, mine still came out crispy, crunchy, ...

Every home cook has a few easy non-dishes under their belt that taste flavorful and will brighten up their day. I just discovered a ginger fried rice recipe by Chef Jean-Georges Vongerichten, a master ...

Loaded with shrimp or bacon alongside vegetables, eggs, and even pineapple, these quick meals turn yesterday’s grains into ...

Whether you're craving a Japanese-style rice bowl or a Bengali porridge, these recipes will get you through the week.

And three more one-pot dinners, because you’ve got better things to do than the dishes. By Emily Weinstein Happy holidays, everyone! It’s my last newsletter of the year, and I have a gift for you: ...

Toast peanuts in a dry frying pan until golden brown. Transfer to a plate to cool. Add garlic, ginger and oils to a cold heavy-bottomed pan and heat gently over medium-low heat. Increase heat to high ...

In The Fourth Trimester, we ask parents: What meal nourished you after welcoming your baby? This month it’s ginger fried rice from Tenderheart cookbook author Hetty Lui McKinnon. I have always been ...

Both fresh and pickled ginger add distinct flavor to this mignonette. Look for the thinly sliced ginger (often pink, sometimes a natural buff color) commonly served with sushi. It may be sold with ...