Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. The techniques used to ...

There are scores of “S” words used by wine lovers to describe their favorite beverage and the methods used in its production. Here are just a few. Secondary fermentation: This is an additional ...

Small bubbles rising quietly in a glass. While drinking sparkling wine, have you ever wondered, "Where do these bubbles come ...

Just how does grape juice become wine anyway? In today's edition of Ask The Expert we examine the core process behind the transformation of grapes into the product we love so much - wine! For our ...

Speaking with a winemaker recently and asking about indigenous yeast, she cut us off and asked why she would leave a major decision about her winemaking—fermentation—up to chance. When we delve into ...

It compiles studies on climate adaptation, fermentation control, powdery mildew and Australia’s first detection of GIN virus.