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How to fillet a pike (and get 5 boneless fillets)
Northern pike are known as a tricky fish to fillet boneless due to the high amount of y bones. Today I show you the best way to clean a pike, resulting in 5 beautiful boneless fillets. Bigger fish are ...
If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...
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How to fillet a fish the easy way
In today's episode, we're going to give a demo on how to clean a grouper. We can thank the boatless angler, Antonio, for this ...
Northern pike get a bad rap, especially small ones. But for years, I’ve enjoyed eating the tender fillets of young pike. They have more meat than many traditional keeper walleyes, and I’ll put a ...
Most anglers consider cleaning the catch one of the least desirable parts of the fishing process. However, it doesn’t need to be that way. Choosing the correct fillet knife goes a long way towards ...
The best fillets are those you cut yourself. Here, seafood savant Josh Niland shows you how it’s done. Niland’s other advice? “Ask for ikejime-spiked fish,” he says. “That means it’s been caught and ...
When I’ve got a big group of friends coming over for dinner, I’ll usually prepare a roast. Frankly, I’ll do the same thing even if I’m only cooking for our family of four. First, preparing large ...
If you've ever eyed a beautiful-looking, whole, fresh fish while grocery shopping, and were just too intimidated to take it home, we get it. Being able to take a whole fish — scales and all! — ...
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...
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