Active Work time is 15 minutes. Total preparation time is 45 minutes. “To celebrate the coming of the New Year, the Chinese prepare certain foods because they have a specific meaning. Whole fish ...

Ginger, soy sauce and scallions flavor this Chinese Steamed Fish meal. The food takes only minutes to cook, but the chopping and cutting to prepare ingredients can be time-consuming. This recipe has ...

Eileen Yin-Fei Lo’s new “My Grandmother’s Chinese Kitchen: 100 Family Recipes and Life Lessons” is a beautiful book. As an object, it’s charming, though not in a coffee-table or chef-opus way. The ...

This steamed fish recipe is light, aromatic, and packed with Asian flavors. A whole fish or fillets are gently steamed with ginger, scallions, and soy sauce, creating a tender, juicy texture with a ...

“To be perfectly frank,” Ling-ya Lee, who came to Los Angeles from Taiwan in 1989, says of her Chinese New Year preparations, “I rarely make dumplings anymore.” Given the high quality of ready-made ...

The Lunar New Year festival usually lasts for 15 days and focuses on family reunions, but if you can't be with loved ones in person this year, at least you can make some delicious (and lucky) food at ...

For Lunar New Year it is traditional to eat a whole fish because the word for fish in Chinese is similar to the word for surplus. You prepare a whole fish to have good luck in the beginning and end of ...

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. Related Articles Recipe: Glazed salmon fillets and skin-on acorn squash team up deliciously 3 Super Bowl recipes ...

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